Victorinox 5.4230.36 14" Serrated Edge Roast Beef Slicing / Carving Knife

• Perfect for cutting meats in restaurant and catering kitchens
• Serrated edge helps with slicing roast beef or carving a turkey
• 14" long blade allows you to cut through large pieces of meat at one time
• Crafted from high-carbon stainless steel
• Won't discolor or corrode over time

Ensure fast and efficient meal prep in your commercial kitchen with a Victorinox slicing / carving knife! Victorinox products last up to 60% longer than typical knives, so you can count on the durability of this knife. Plus, the handle's contours ensure that the knife will fit comfortably in your hand as you tackle daily food preparation tasks. Whether you are quickly slicing meat in the kitchen or carving roast beef in a front-of-house display, this knife will get the job done.

• Hand Wash Only

  To preserve quality, this item should only be hand-washed and sanitized.

Crafted from high-carbon stainless steel, this knife's blade is built strong to provide you with the ability to create smooth, accurate cuts. The high-quality blade won't even discolor or corrode over time.

With an elegant wood handle, this knife provides a professional, upscale appearance. Plus, the handle's contours ensure that the knife will fit comfortably in your hand as you tackle food preparation tasks.

This knife's serrated edge is perfect for slicing roast beef, carving a turkey, or even cutting through tough breads so you can use it for every meal! The 14" long blade allows you to easily cut through large pieces of meat at one time as well.