SKU: 10" Breaking KnifeThis site contains affiliate links for which we may be compensated
Business & Industrial / Restaurant & Food Service / Commercial Kitchen Equipment / Commercial Cookware & Kitchen Tools / Commercial Knives & Cutlery
Victorinox 5.7201.25 10" Breaking Knife with Red Fibrox Handle
Curved blade adds leverage against tough skin, bones, and cartilage
High-carbon stainless steel construction won't discolor or corrode over time
Durable, red, slip-resistant HACCP Fibrox handle for color-coding raw meat
Great for breaking down large pieces of meats into smaller cuts
Victorinox lasts up to 60% longer than typical knives
This Victorinox 10" breaking knife with red Fibrox handle is the perfect solution for breaking down large pieces of meat into smaller cuts. The curved blade gives it the perfect shape for greater leverage against tough skin, bones, and cartilage. Additionally, the curved blade eases the task of trimming fat.
Made from stamped light weight stainless steel, the blade will provide you with the ability to create smooth, accurate cuts. The high-quality blade won't even discolor or corrode over time. Also, its slip-resistant, red HACCP handle helps you create an organized, color-coded system for raw meat in the kitchen. This knife is an ideal addition to the knife collection in your restaurant or catering kitchen!
The makers of the revolutionary Swiss Army Knife, Victorinox knows what they are talking about when it comes to cutlery. Since their founding in 1884, Victorinox has always been committed to innovation, realizing that customer needs and technology are constantly changing. As part of their product line, you can depend on this knife for reliable and long-lasting use.